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The implementation of an internal HACCP system in
accordance with Codex Alimentarius and in compliance with
the TÜV Thüringen standard 3330/112/19 is confirmed
for the certified company
In accordance with the certification rules,
the fulfillment of the standard requirements
in the organization is confirmed
In accordance with the certification rules,
the fulfillment of the standard requirements
in the organization is confirmed
Recommended International Codex of Practice – General principles of
Food Hygiene CAC/RCP 1-1969, Rev. 4 (2003)
Proof of the company's internal implementation of a HACCP system
according to HACCP Codex Alimentarius has been furnished and is
certified according to TÜV Thüringen Standard 3330/112/19 for the
company
SPIRITUAL ADMINISTRATION
OF MUSLIMS OF KAZAKHSTAN
“HALAL DAMU”
CENTER FOR STANDARDIZATION
AND CERTIFICATION
